Couscous

Flavor:

Quantity:

$4.50

Weight:

5 oz 5 oz 5 oz 5 oz 5 oz

Description: Israeli Couscous pearl pasta is a great alternative to rice or pasta. Blended with crunchy pumpkin seeds and red bell peppers, tart currants and meaty champigon mushrooms along with Pereg's highest quality spices creates a delicious side dish served hot or cold. All natural, contains no MSG or preservatives and is OU and CRC Kosher approved.
Ingredients: Israeli Couscous (Wheat Flour, Rosemary Extract), Toasted Onion, Dehydrated Mushrooms, Herbs, Spices, Salt.
Contains Wheat
Cooking Instructions: StoveTop: Boil \1 1/4 cups water in a small saucepan.Place the contents of of the couscous bag with 1/2 tsp salt and add the boiling water. Stir and cover. Let stand for 5 minutes. Fluff with fork before serving. Microwave: Boil 1 1/4 cups water in a microwave safe container. Place contents of the couscous bag in a medium size bowl with 1/2 tsp salt. Add the boiling water to the couscous, stir and cover. Let stand for 5 minutes. Fluff with a fork before serving.
Shipping Rates: Domestic
Flat or carrier-calculated rate (Depends on your shipping zone). For more information please visit our shipping page.

UPC:

UPC 813568000616

Light and fluffy whole grain Couscous is amongst the healthiest of the grain based products in the world. Mixed with Pereg spices, tart, juicy cranberries, almonds, onions, and sweet currants create an amazing combination of texture and flavor. The mix is easy to prepare, taking only 20 minutes. You can cook on the stove top or microwave. The perfect addition to any meal. One box is 3 servings. All natural, contains no MSG or preservatives and is OU and CRC Kosher approved.
UPC 813568001835

Israeli Couscous pearl pasta is a great alternative to rice or pasta. Mixed with Pereg’s spices and onions, meaty mushrooms from France, we create a savory blend and texture with it round ball shape. The mix is easy to prepare, taking only 20 minutes. You can cook on the stove top or microwave. The perfect addition to any meal. One box is 3 servings. All natural, contains no MSG or preservatives and is OU and CRC Kosher approved.
Israeli Couscous pearl pasta is a great alternative to rice or pasta. Blended with crunchy pumpkin seeds and red bell peppers, tart currants and meaty champigon mushrooms along with Pereg's highest quality spices creates a delicious side dish served hot or cold. All natural, contains no MSG or preservatives and is OU and CRC Kosher approved.
Light and fluffy whole grain Couscous is amongst the healthiest of the grain based products in the world. Mixed with Pereg spices and herbs, hand-picked plum tomatoes from Italy and onions we create an amazing combination of texture and robust flavor. The mix is easy to prepare, taking only 20 minutes. You can cook on the stove top or microwave. The perfect addition to any meal. One box is 3 servings. All natural, contains no MSG or preservatives and is OU and CRC Kosher approved.
UPC 813568002641

Israeli Couscous pearl pasta is a great alternative to rice or pasta. It holds a pleasantly light, fluffy texture when cooked, with a mild and slightly nutty flavor. mixed with Pereg’s spices and herbs, hand-picked carrots from Italy, crunchy red bell peppers, and hearty potatoes create a burst of flavor in your mouth! The mix is easy to prepare, taking only 20 minutes. You can cook on the stove top or microwave. The perfect addition to any meal. One box is 4 servings. All natural, contains no MSG or preservatives and is OU and CRC Kosher approved.

StoveTop: Boil \1 1/4 cups water in a small saucepan.Place the contents of of the couscous bag with 1/2 tsp salt and add the boiling water. Stir and cover. Let stand for 5 minutes. Fluff with fork before serving. Microwave: Boil 1 1/4 cups water in a microwave safe container. Place contents of the couscous bag in a medium size bowl with 1/2 tsp salt. Add the boiling water to the couscous, stir and cover. Let stand for 5 minutes. Fluff with a fork before serving.
StoveTop: Boil \1 1/4 cups water in a small saucepan.Place the contents of of the couscous bag with 1/2 tsp salt and add the boiling water. Stir and cover. Let stand for 5 minutes. Fluff with fork before serving. Microwave: Boil 1 1/4 cups water in a microwave safe container. Place contents of the couscous bag in a medium size bowl with 1/2 tsp salt. Add the boiling water to the couscous, stir and cover. Let stand for 5 minutes. Fluff with a fork before serving.
StoveTop: Boil \1 1/4 cups water in a small saucepan.Place the contents of of the couscous bag with 1/2 tsp salt and add the boiling water. Stir and cover. Let stand for 5 minutes. Fluff with fork before serving. Microwave: Boil 1 1/4 cups water in a microwave safe container. Place contents of the couscous bag in a medium size bowl with 1/2 tsp salt. Add the boiling water to the couscous, stir and cover. Let stand for 5 minutes. Fluff with a fork before serving.
StoveTop: Boil \1 1/4 cups water in a small saucepan.Place the contents of of the couscous bag with 1/2 tsp salt and add the boiling water. Stir and cover. Let stand for 5 minutes. Fluff with fork before serving. Microwave: Boil 1 1/4 cups water in a microwave safe container. Place contents of the couscous bag in a medium size bowl with 1/2 tsp salt. Add the boiling water to the couscous, stir and cover. Let stand for 5 minutes. Fluff with a fork before serving.
StoveTop: Boil \1 1/4 cups water in a small saucepan.Place the contents of of the couscous bag with 1/2 tsp salt and add the boiling water. Stir and cover. Let stand for 5 minutes. Fluff with fork before serving. Microwave: Boil 1 1/4 cups water in a microwave safe container. Place contents of the couscous bag in a medium size bowl with 1/2 tsp salt. Add the boiling water to the couscous, stir and cover. Let stand for 5 minutes. Fluff with a fork before serving.

Couscous

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Couscous

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