Pearl Couscous / Israeli Couscous. 1lb Resealable Bag.
Semolina Flour (Contains Gluten)
- Cooking Instructions
Boil 1 3/4 cups water in a small saucepan. Add 1 cup Couscous and 1/2 Tablespoon olive or vegetable oil & stir. Reduce heat to low, cover & cook for 10 minutes or until the liquid is absorbed. Turn off heat and let stand for 5 minutes. Salt to taste. Fluff with a fork & serve.
- Shipping Rates
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I've never been a huge fan of couscous until I tried this one. I love the more substantial body of this couscous than the ones that I used to buy.