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Avocado Sunflower Seed Toast

Preparation

STEP 1

Slice the avocado in half, remove the pit, and spoon the avocado flesh into a medium bowl.

STEP 2

Add lemon juice and salt and pepper to taste and mash with a fork.

STEP 3

Spread evenly onto toast slices and garnish with sunflower seeds.

Prep time: 5 minutes
Cook time: 5 minutes
Serves: 2

*Estimate Only

Ingredients

  • 4 small slices sourdough bread, toasted
  • 1 large avocado
  • ½ tablespoon lemon juice
  • Pereg Kosher Salt purchase
  • Pereg Cracked Black Pepper purchase
  • ¼ cup Unsalted Sunflower Seeds

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