Fluffy & Flavorful Couscous
Pereg couscous is available in both traditional grain made with semolina flour and larger Isreali-style pasta. For a fluffy grain try our traditional couscous - it pairs wonderfully with lighter sauces. If you’re after a denser, chewier grain, give our Israeli-style pearl pasta couscous a taste. Either option is sure to bring some excitement to your plate. A sensational addition to any quick meal, couscous can be ready to enjoy in under 10 minutes.