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Best for Pastry Flour

Weight:
16 oz
Description

To create pastries savored for their tender & flaky texture it's important to use low-protein flour. Our Best for Pastry Flour is milled from soft wheat which is known for naturally lower protein content, this will reduce gluten production in your dough. Great for making flaky pastries, pie crusts, and more.

Packed in a resealable package, store in the freezer to keep fresher longer.

All Natural, Non-GMO, Vegan, Kosher

100% Soft Wheat Flour (Contains Wheat)
Domestic
Free Shipping on all orders of $49 or more! Orders up to $48.99 will be charged $9.95. For more information please visit our shipping page.

UPC: 813568004706

Customer Reviews

Based on 2 reviews
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J
Jacquelyn
Great item

Great item

S
Sifted or not sifted
Sifted or not sifted

It's an excellent flour but want to know if it's sifted or not