Bread Crumbs - Italian
Italian style panko bread crumbs bring the savory herby flavor to your schnitzel, parmesan, or casseroles. We saved you the trouble of mixing spices; we balanced garlic, onion, and parsely with additional spices; an easy shake & coat dinner.
Crispy panko bread crumbs offer an irresistible crunch to your food any way you like to cook it. Perfect for oven-roasting, air-frying, pan-frying, or deep-frying.
Coat some eggplant in these Italian panko crumbs and bake in your favorite tomato sauce. Sprinkle over some mozerella, maybe some basil too, to bring it to the next level.
Vegan, Kosher, Pas Yisroel Yoshon
- Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Salt, Dextrose, Yeast, Dehydrated Parsley, Soybean Oil (as a processing aid), Spices, Garlic Powder, Onion Powder, & Paprika. (Contains Wheat, Gluten. May Contain Sesame Seeds)
- Cooking Instructions
- Ready to cook 1) Whisk eggs in a bowl. 2) Spread Pereg Italian Panko Bread Crumbs into another shallow bowl. 3) Dip chicken (or whatever you're breading) into the egg, then into bread crumbs, covering all sides, and gently take off any excess. Bake or fry until golden brown and meat is fully cooked.
- Shipping Rates
Free Shipping on all orders of $49 or more! Orders up to $48.99 will be charged $9.95. For more information please visit our shipping page.
Based on 1 review
Love these Italian Panko breadcrumbs. Very light, seasoned just right. And everything comes out extra crispy! I highly recommend.