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such as cancer, diabetes, liver disease, arthritis
and cystic fibrosis.
According To The American Health Association,
100 Grams of Fresh Turmeric Provide
of dietary fiber
of vitamin B6
of vitamin B3
of vitamin C
of vitamin E
of potassium
of iron
manganese
What's In Turmeric?
Turmeric is rich in antioxidants and dietary fiber, helping to lower cholesterol
levels in the blood. Curcumin also contains polysaccharides, large molecules
made up of many sugar-sugar candies that play an important role in balancing
blood sugar and cholesterol.
Turmeric is also rich in important vitamins including B6, choline, niacin (B3)
and riboflavin (B2). Fresh turmeric root contains beautiful amounts of
vitamin C, an antioxidant of great importance to the functioning of the
immune system and maintaining the integrity of tissues in the body.
The root of the turmeric contains large amounts of minerals such as calcium,
iron, potassium, magnesium, copper, zinc and manganese, which participate
in vital processes in the body, including keeping the heart rate healthy,
preserving the body's tissues against free radicals, the production of red
blood cells.
Inflammatory Bowel Disease
The anti-inflammatory properties of turmeric are due to its essential fatty content, and its advantage in the absence of side effects and the harmful effects of chemical drugs on the lining of the stomach.
Curcumin is an available, inexpensive but effective treatment for inflammatory bowel diseases such as Crohn's and colitis. Curcumin has a beneficial effect not only on the condition of inflammation, but also on the reduction of weight loss in the disease and on the integrity of the intestinal lining and function.
Arthritis
Curcumin has a high antioxidant capacity that neutralizes free radicals that damage tissues. This feature is relevant to many diseases including arthritis, in which the free radicals are responsible for pain and damage to the joints. In a study of arthritis patients who compared the effect of curcumin to the effects of western drugs, the effect on joint stiffness and swelling appears to be more effective in treatment with turmeric. In a preliminary study conducted in 2012, it was found that curcumin has a better effect in cases of arthritis than on anti-inflammatory drugs.
Cystic Fibrosis
The anti-inflammatory properties of turmeric are due to its essential fatty content, and its advantage in the absence of side effects and the harmful effects of chemical drugs on the lining of the stomach.
Curcumin is an available, inexpensive but effective treatment for inflammatory bowel diseases such as Crohn's and colitis. Curcumin has a beneficial effect not only on the condition of inflammation, but also on the reduction of weight loss in the disease and on the integrity of the intestinal lining and function.
Cancer
Curcumin is found to reduce the risk of breast cancer, prostate
cancer and lung cancer. The low prevalence of prostate cancer in
countries that regularly consume turmeric compared to Western
countries where prostate cancer is the second leading cause of
cancer has led researchers to discover that turmeric intake
combined with cauliflower consumption has a beneficial effect
on the risk of prostate cancer.
Other subjects studied in this context are curcumin's ability to
protect against the harmful effects of chemotherapy in cases of
pancreatic cancer and multiple myeloma.
Liver Function
Turmeric improves the ability of the liver to remove toxins by affecting two important liver enzymes called glucuronyl tranferase and glutathione-S-transferase. Turmeric consumption increases the concentration of these enzymes, thus improving the ability to neutralize the toxins and neutralize the free radicals of the liver.
Cardiovascular Disease
Turmeric helps to prevent cardiovascular disease in several mechanisms: it inhibits the oxidation of bad cholesterol and thus prevents the formation of plaque; It encourages the liver to remove bad cholesterol from the body; It inhibits the formation of homocysteine, which is a risk factor for cardiovascular disease; And its high fiber content is also suitable for lowering cholesterol and the risk of cardiovascular disease.
- Normal / Sugar Free
- 8.45fl oz. (250mL)
- Vegan Friendly
- All Natural
- GMO Free
- No Food Coloring