Basmati Rice - Lemon & Herbs
We have jazzed up basmati rice with fresh herbs and zesty lemon and have given a tangy twist to simple rice. Long grain basmati rice is mixed with Pereg’s spices and herbs, zesty lemon, create a earthy addition to any meal. The mix is easy to prepare, taking only 20 minutes. You can cook on the stove top or microwave.
One box serves 4
DELICIOUS RICE BLEND: Our extra long basmati rice has exceptional taste, white luster, and tempting magical aroma. Combined with flavorful vegetables and spices for a quick & delicious dish.
LEMON & HERBS PUNCH: We have added a zesty touch to plain basmati rice by adding lemon and herbs. Other ingredients include Yellow Mustard Seeds, Sliced Onion, Diced Potato and Caraway Seeds. The veggie and flavor-packed blend makes a hearty meal.
AROMATIC & LONGEST GRAIN: Basmati itself means “The Perfumed One”. It has been known to have the aroma of sun-baked wood and flowers. Our extra careful selection process makes sure you get the longest grain basmati rice.
NATURALLY AGED: Sourced, grown, harvested, and cared for with the highest level of integrity and expertise from local growers in regions that are renowned for producing the finest crops, ensuring consistent product quality.
Basmati Rice, Dried Vegetables (Onion, Potato) Spices, Mustard Seeds, Black Lemon, Garlic.
- Cooking Instructions
Stove Top: In a small saucepan boil 1 3/4 cups of water. Add 1/2 tbsp of olive oil, and the contents of the basmati rice bag. Lower heat, cover and simmer for 13 minutes. Remove from heat and let stand covered for 7 minutes. Fluff with a fork before serving.
Microwave: Place contents of basmati rice bag in a microwave-safe container. Add 1 3/4 cups water, cover loosely. Cook on high for 15 minutes. Let stand for 5 minutes. Fluff with a fork before serving.
- Shipping Rates
Free Shipping on all orders of $49 or more! Orders up to $48.99 will be charged $9.95. For more information please visit our shipping page.
Perfect rice and flavorings make for a side dish that complements fish, chicken and beef mains.